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日本語 Uji City
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This is a high-quality educational tour for adults that allows you to experience tea and sake, traditional Kyoto culture, with all five senses and appreciate the depth of Japanese culture. You can experience a tour that delves into the roots of tea and sake, which are derived from "water."
Savor Kyoto's Dual Heritage: An Exquisite Moments of Tea & Sake
09:40 Reception begins
09:50 Meet at Kyoto Station (KTIC Kyoto) == (Travel: JR) ==
10:30 Arrive at JR Uji Station (travel: on foot)
10:50 Byodoin Temple (visit) ... (travel: on foot) ...
12:00 Uji Tea Ceremony Dojo "Takumi no Yakata" (Tea brewing experience (with sweets)) ... (Travel: on foot) ...
12:50 Keihan Uji Station == (Train: Keihan Electric Railway) ==
13:20 Nakashojima Station... (Travel: Walking)...
13:30 Lunch (Japanese cuisine/restaurant in Fushimi Ward) ... (travel: on foot) ...
14:20 Tour of Fushimi Town, the town of sake (on foot)
15:30 Kintetsu Fushimi-Momoyama Station == (Train: Kintetsu Train) ==
16:00 Arrive at Kyoto Station and disband
Legend: = JR or private railway, ...: walking
SakeJapanese cultureMATCHAKyoto experienceKyoto sightseeingKyoto culturetraditional culture
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It is located on a historical axis that connects the Uji Bridge, a symbol of Uji, the remains of the Taiko Embankment, and the grave of Prince Ujimichi Wakaro. At the historical sites, gardens, plazas, and Chazuna, the Tea and Uji Town Communication Center, where you can feel that history, you can see the flow of time in Uji through exhibits and videos, and through various experience programs such as tea picking and matcha making, we connect the town and its people, history and culture, and promote the charm of Uji, making sightseeing and walking around the town more enjoyable.
Quote: From the Chazuna website
Watch the video here:
TeaKyoto experienceUji teaMatchaKyoto sustainable tourismKyoto sightseeingtraditional culture
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[Features of Matcha Inko "KOTOHA Fragrance and Tea Leaves"]
★Ingredient 100% matcha incense
The world's first fragrance made from 100% matcha!
★Upcycling discarded matcha
We use powdered green tea, which accumulates in air purifying filters and is not sold for consumption.
★You don't have to worry about health hazards caused by smoke
It heats without burning, so there is no smoke.
★Beautiful looking incense
You can choose from over 50 different wooden molds.
★Can be used repeatedly
Because it does not turn into ash after use,Can be used as an aroma stone.
* Aroma stones: Soak in aroma oil and enjoy the scent as it slowly evaporates.
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SustainabilityEducational Travel Program
[Matcha Tea Making Experience] Uji Matcha Journey: A traditional experience connected to the SDGs
Welcome to the "Uji Matcha Journey".
In this program, you will learn about the manufacturing process of Uji matcha and discover its connection to the SDGs through the experience of making matcha with your own hands. First, you will visit the museum to explore the entire process from tea cultivation to production, and how Uji tea became a brand. Next, you will experience the traditional manufacturing process of matcha in an experiential class led by a Japanese tea instructor. Through this journey, you will discover how a cup of matcha is connected to the earth and deepen your understanding of the SDGs.Matcha makingTeaKyoto experienceUji teaLINK KYOTOKyoto sustainable tourismKyoto cultureSDGs
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Welcome to the "Uji Tea Journey". In this program, you will discover the connection to the SDGs through the experience of cultivating and picking Uji tea. First, you will experience picking cultivated tea in a corner of the park. You will pick tea leaves with your own hands and learn about the manufacturing process. Then, you will learn cooking recipes using the tea leaves you picked. Through this journey, you will discover how a single tea leaf is connected to the earth and deepen your understanding of the SDGs. Why not try the "Uji Tea Journey" and experience tea picking that connects you to the SDGs? Let's embark on a journey to create a sustainable future together.
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At the same time as you enjoy matcha, you can also learn how to make usucha!
A city-run tea room that is unique to a tea area. Enjoy seasonal sweets while watching matcha and sencha tea being served on a daily basis.
[Special note]
Only about 15 people can be seated at the tea ceremony at a time (15 people on chairs, 30 people in total).It takes about 20 minutes for one seat.
Please note that the matcha and sencha styles change daily.
*There is no parking lot at Taihoan, please use a nearby parking lot.
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