long-established store
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- Lunch featuring conger eel + demonstration of how to cut conger eel bones -“Kyoto Ryori Meisei” is an activity for active chefs to contribute to the development of Japanese cuisine and the promotion of food culture in Kyoto.``Kyoto food culture experience project that touches the real thing'' provided by Kyoto Ryori Meisei – KYOTO 365 – Each month, we have finished the content that incorporates the characteristics of the restaurant.[Kyoto/Arashiyama Nishiki]A traditional Japanese restaurant with a traditional Japanese style building that blends in with the beautiful scenery of Arashiyama Nakanoshima Park. Conger eel, a symbol of summer in Kyoto, is also an essential ingredient in the Gion Festival*. We have prepared dishes that feature conger eel, a precious ingredient from the sea and a highly vital ingredient. With this plan, you will have the special opportunity to watch the young owner deboning the conger eel right in front of you.*The season for conger eels is right around the time of the Gion Festival at the end of the rainy season, so in Kyoto the Gion Festival is also known as the Hamo Matsuri (Hamo Festival). Hamo otoshi (conger eel dumplings) served in cool dishes and peony conger eel served in bowls are symbols of summer in Kyoto.
Full of conger eelsummer traditionrestaurantConger eellong-established storeLINK KYOTOKyotoKyoto Cuisine MeseikaiArashiyamacookingKyoto cuisineJapanese food
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``Yudofu'' has been popular on the approach to Nanzenji Temple in Kyoto since ancient times.
Please enjoy our famous yudofu made with domestic soybeans that has a unique taste and is served with our special sauce.Junsho Shoin, a registered tangible cultural property of the country, was built in 1839, and the famous Kyoto entertainment area and strolling garden, which shows off its seasonal expressions, is a space where you can forget the hectic pace of everyday life.
This Junsho Shoin was also mentioned in the Kyoto guide book ``Hana Raku Meisho Zue'' at the end of the Edo period, and is now used as a Kyoto Kaiseki guest room.
In the Edo period Kyoto guidebook Hanaraku Scenic Views, it is written that ``Tangoya's yudofu is a specialty from ancient times, and travelers must try it...'' Around this time, Nanzenji's yudofu became a specialty. It turns out that it was.
At Junsei, you can enjoy flavorful tofu made with carefully selected domestic soybeans and a special yudofu sauce that brings out the full flavor.
Make a reservation here
https://kyoto.tourism-pg.com/detail/bokun/794778/
HonestlunchdinnerYudofuNanzenji TempleBuildinglong-established storeLINK KYOTOhistoryKyotogenuinecookingKyoto cuisineJapanese food
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Transform into your own Maiko and experience the beauty of Maiko in all four seasons!
The townscape has been around for more than a thousand years and still has the feel of an ancient capital.
"Maiko Experience Studio Shiki/Rental Kimono Shiki Sakura" is located on the approach to Kiyomizu Temple in Kyoto.At Shiki, we study and pursue ``commitment to beauty'', ``commitment to customer service'', and ``commitment to memories'' every day, and in addition, we strive to provide hospitality that will allow you to enjoy the beauty of Kyoto in each season. I'm here.
We would like as many customers as possible to learn about and enjoy maiko, which is part of Japan's traditional culture, and to capture the discovery and joy of ``another you'' in photos that will last forever.
Transform into your own Maiko and experience the beauty of Maiko in all four seasons.
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Come and create your own work using the world's thinnest and most beautiful Japanese gold leaf!
Everyone from students on school trips to people from overseas enjoy the gold leaf stamping experience.
There are three experience courses: Simple Course, Standard Course, and High Grade Course.
gold leaflong-established storetraditional craftsLINK KYOTOhistoryexperienceKyotogenuine
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Transform into a full-fledged maiko with traditional kimono and professional skills!
A Maiko transformation studio produced by a long-established Kyoto kimono store that has been in business for over 100 years.
The kimonos are of the highest quality, including hand-painted Kyoto Yuzen dyed by traditional craftsmen.
Experience an authentic transformation into a maiko or geisha with make-up and kimono done by seasoned professionals who work in movies and on stage.
For men, a men's kimono plan is also available.
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Enjoy the handmade experience of making your own family crest goods!
The family crest workshop of Baba Dye Kogyo Co., Ltd., a long-established Kyoto company founded 143 years ago.”Hiiragiya Shinshichi”。
In a quaint workshop that retains the atmosphere of an old dyeing factory, you can make goods with your birthday emblem, your favorite Sengoku warlord's crest, or a historical figure's crest on them.
long-established storefamily crestSengoku warlordtraditional craftsLINK KYOTOhistoryexperienceKyotogenuine