River fish dishes
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-River fish lunch course + stories about roads and gardens-
“Kyoto Ryori Meisei” is an activity for active chefs to contribute to the development of Japanese cuisine and the promotion of food culture in Kyoto.``Kyoto food culture experience project that touches the real thing'' provided by Kyoto Ryori Meisei – KYOTO 365 – Each month, we have finished the content that incorporates the characteristics of the restaurant.
[Yamabana Heihachi Teahouse]
Boasting a history of about 440 years, this roadside teahouse was a place of relaxation for travelers and intellectuals. The owner will tell you stories about the Saba Kaido and the gardens, and you will enjoy a special lunch kaiseki meal of river fish cuisine, a part of Kyoto's food culture of the past.
Lunch KaisekiJapanese RestaurantRiver fish dishesKaisekiHighway teahouseKYOTOgardenrestaurantlong-established storeLINK KYOTOKyotoKyoto Cuisine MeseikaigenuineFood cultureHospitalitycookingKyoto cuisine